With only 10 minutes of preparation time, and only 15 minutes to cook, you can serve up to four people with this fragrant, bright, and great-tasting Thai dish.
Mirin is a handy ingredient to have in your pantry, as many Asian and fusion recipes call for it’s mild acidity. But what can you do if you run out, or forget to pick up an extra bottle? We’ve got you covered. Continue reading “Mirin Substitutes”